External Scientific Publications

Welcome to the National Federation of Coffee Growers Publishing

These publications stem from the research findings conducted by Cenicafé researchers and are disseminated through renowned publishers and prestigious journals, both at the national and international levels.

Publicaciones externas 2024

18 research articles published in 2024 in diverse disciplines of Cenicafé, covering areas such as Entomology (6), Phytopathology(4), Quality(2), Plant Breeding(3), Phytotechnics(2), and Soils(1).

Published:

25 Septiembre 2024

Potential of the Colombian Coffee Collection as a Source of Genetic Resistance to Colletotrichum kahawae JM Waller and PD Bridge

Julio Quiroga-Cardona, Vitor Manuel Pinto Várzea, Esther Cecilia Montoya, Alvaro Gaitán, Claudia Patricia Flórez

Published: 2024-10-03 Article visits 1 | PDF visits

VINCULO (Spanish)
Characterization in populations of Coffea arabica L. for resistance to CBD using molecular markers

Luisa López-Monsalve, Julio Quiroga-Cardona, Natalia Arango-López, Carlos Augusto Ramírez-Cardona, Claudia Patricia Flórez

Published: 2024-09-24 Article visits 67 | PDF visits

VINCULO (Spanish)
Optimizing the Genetic Transformation of Coffea arabica Using Agrobacterium tumefaciens

Diana María Molina, José Ricardo Acuña-Zornosa

Published: 2024-11-27 Article visits 2 | PDF visits

VINCULO (Spanish)
Evaluación de parámetros relacionados con el crecimiento de plantas de café (Coffea arabica L.) en respuesta al déficit hídrico del suelo

Luz Adriana Lince-Salazar, Siavosh Sadeghian, Ninibeth Sarmiento-Herrera

Published: 2024-09-23 Article visits 15 | PDF visits

VINCULO (Spanish)
Impact of fruit reserve conditions from harvest to processing on the chemical composition and quality of coffee

Valentina Osorio, Jenny Pabón, Ruben Darío Medina-Rivera

Published: 2024-09-18 Article visits 56 | PDF visits

VINCULO (Spanish)
PCR-Based Detection for the Quarantine Fungus Colletotrichum kahawae, a Biosecurity Threat to the Coffee (Coffea arabica) Industry Worldwide

Rosa Lilia Ferrucho, Gustavo Marín-Ramírez, Francisco Ochoa-Corona, Carlos Ariel Ángel

Published: 2024-09-09 Article visits 8 | PDF visits

VINCULO (Spanish)
The CABANA model 2017–2022: research and training synergy to facilitate bioinformatics applications in Latin America

Rebeca Campos-Sánchez, Ian Willis, Piraveen Gopalasingam, Daniel López-Juárez, Marco Aurelio Cristancho

Published: 2024-07-04 Article visits 9 | PDF visits

VINCULO (Spanish)
Use of Detached Leaf Inoculation Method for the Early Selection of Coffea arabica L. for Resistance to Hemileia vastatrix Berk and Broome

Julio Quiroga-Cardona, Luisa López-Monsalve, Vitor Varzea, Claudia Patricia Flórez

Published: 2024-06-14 Article visits 149 | PDF visits

VINCULO (Spanish)
El clima y su relación con la dinámica poblacional y dispersión de la broca del café Hypothenemus hampei en un gradiente altitudinal en la cuenca del río Risaralda, Caldas, Colombia

Luis Miguel Constantino, Andrés Javier Peña-Quiñones, Carolina Ramírez-Carabalí, Luis Carlos Imbachi, Pablo Benavides

Published: 2024-06-11 Article visits 150 | PDF visits

VINCULO (Spanish)
Preference of hypothenemus hampei for coffee fruits according to state of maturation and infestation

Carmenza Esther Góngora, Claudia Patricia Martínez, Paula Andrea Figueroa-Varela, Rubén Medina-Rivera

Published: 2024-05-14 Article visits 29 | PDF visits

VINCULO (Spanish)
Increased fruit load influences vegetative growth, dry mass partitioning, and bean quality attributes in full-sun coffee cultivation

Andrés Felipe León-Burgos, José Raúl Rendón, Luis Carlos Imbachi, Mayra Alejandra Toro-Herrera, Carlos Andrés Unigarro, Valentina Osorio, Helber Enrique Balaguera-López

Published: 2024-04-24 Article visits 195 | PDF visits

VINCULO (Spanish)
Integrated Disease Management for the Sustainable Production of Colombian Coffee

Rosa Lilia Ferrucho, Gustavo Marín-Ramírez, Alvaro Gaitán

Published: 2024-04-19 Article visits 143 | PDF visits

VINCULO (Spanish)
Metataxonomic Identification of Microorganisms during the Coffee Fermentation Process in Colombian Farms (Cesar Department)

Carmenza Esther Góngora, Laura Holguín-Sterling, Bertilda Pedraza-Claros, Rosangela Pérez-Salinas, Aristofeles Ortiz, Lucio Navarro-Escalante

Published: 2024-03-09 Article visits 96 | PDF visits

VINCULO (Spanish)
Exploring the soil-associated bacterial microbiome of coffee plantations in different regions of Colombia: a metabarcoding approach

Lorena Jacqueline Gómez-Godínez, Víctor Ochoa, Valeria Faggioli, Marco Aurelio Cristancho

Published: 2024-03-07 Article visits 25 | PDF visits

VINCULO (Spanish)
Taxonomic and Functional Diversity of Flower-Visiting Insects in Coffee Crops

Juan Diego Maldonado-Cepeda, Jesús Hernando Gómez, Pablo Benavides, Juliana Jaramillo, Zulma Gil-Palacio

Published: 2024-02-21 Article visits 122 | PDF visits

VINCULO (Spanish)
Varying fruit loads modified leaf nutritional status, photosynthetic performance, and bean biochemical composition of coffee trees

Andrés Felipe León-Burgos, José Raúl Rendón, Luis Carlos Imbachi, Carlos Andrés Unigarro, Valentina Osorio, Siavosh Sadeghian, Helber Enrique Balaguera-López

Published: 2024-02-16 Article visits 78 | PDF visits

VINCULO (Spanish)
Content of Acidic Compounds in the Bean of Coffea arabica L., Produced in the Department of Cesar (Colombia), and Its Relationship with the Sensorial Attribute of Acidity

Luz Fanny Echeverri-Giraldo, Valentina Osorio Pérez, Claudia Tabares-Arboleda, Lady Juliet Vargas-Gutiérrez, Luis Carlos Imbachi

Published: 2024-02-07 Article visits 153 | PDF visits

VINCULO (Spanish)
Thermal requirements and estimation of the number of generations of Leucoptera coffeella (Guérin-Méneville, 1842) (Lepidoptera: Lyonetiidae) in Minas Gerais state, Brazil

Marisol Giraldo-Jaramillo, Audberto Quiroga-Mosquera, Flavio Fernandes

Published: 2024-01-29 Article visits 333 | PDF visits

VINCULO (Spanish)
Diversity of bacterial symbionts associated with the tropical plant bug Monalonion velezangeli (Hemiptera: Miridae) revealed by high-throughput 16S-rRNA sequencing

Lucio Navarro-Escalante, Pablo Benavides, Flor Edith Acevedo

Published: 2024-01-29 Article visits 67 | PDF visits

VINCULO (Spanish)

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Table of contents

Articles

Potential of the Colombian Coffee Collection as a Source of Genetic Resistance to Colletotrichum kahawae JM Waller and PD Bridge

Characterization in populations of Coffea arabica L. for resistance to CBD using molecular markers

Optimizing the Genetic Transformation of Coffea arabica Using Agrobacterium tumefaciens

Evaluación de parámetros relacionados con el crecimiento de plantas de café (Coffea arabica L.) en respuesta al déficit hídrico del suelo

Impact of fruit reserve conditions from harvest to processing on the chemical composition and quality of coffee

PCR-Based Detection for the Quarantine Fungus Colletotrichum kahawae, a Biosecurity Threat to the Coffee (Coffea arabica) Industry Worldwide

The CABANA model 2017–2022: research and training synergy to facilitate bioinformatics applications in Latin America

Use of Detached Leaf Inoculation Method for the Early Selection of Coffea arabica L. for Resistance to Hemileia vastatrix Berk and Broome

El clima y su relación con la dinámica poblacional y dispersión de la broca del café Hypothenemus hampei en un gradiente altitudinal en la cuenca del río Risaralda, Caldas, Colombia

Preference of hypothenemus hampei for coffee fruits according to state of maturation and infestation

Increased fruit load influences vegetative growth, dry mass partitioning, and bean quality attributes in full-sun coffee cultivation

Integrated Disease Management for the Sustainable Production of Colombian Coffee

Metataxonomic Identification of Microorganisms during the Coffee Fermentation Process in Colombian Farms (Cesar Department)

Exploring the soil-associated bacterial microbiome of coffee plantations in different regions of Colombia: a metabarcoding approach

Taxonomic and Functional Diversity of Flower-Visiting Insects in Coffee Crops

Varying fruit loads modified leaf nutritional status, photosynthetic performance, and bean biochemical composition of coffee trees

Content of Acidic Compounds in the Bean of Coffea arabica L., Produced in the Department of Cesar (Colombia), and Its Relationship with the Sensorial Attribute of Acidity

Thermal requirements and estimation of the number of generations of Leucoptera coffeella (Guérin-Méneville, 1842) (Lepidoptera: Lyonetiidae) in Minas Gerais state, Brazil

Diversity of bacterial symbionts associated with the tropical plant bug Monalonion velezangeli (Hemiptera: Miridae) revealed by high-throughput 16S-rRNA sequencing

Keywords