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1. Development and Validation of the D2MCD Family: Dual-Term Diffusion Models for Coffee Drying

   Eduardo Duque-Dussán

   Publicado: 2026-03-30 Visitas del artículo 7 | Visitas PDF

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2. Impact of coffee-cherry fermentation time on physicochemical, spectral and sensory characteristics of Arabica coffee beans in two agroecological zones of Huila, Colombia

   Iván Eduardo Álvarez Lizcano, Andrés Felipe Bahamón Monje, Aída Esther Peñuela Martínez

   Publicado: 2026-03-18 Visitas del artículo 5 | Visitas PDF

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3. Temperature Effects on Development and Population Growth of Two Parasitoids (Hymenoptera) of the Coffee Berry Borer (Hypothenemus hampei)

   Marisol Giraldo Jaramillo, Melissa Johnson, Peter Follett, Pablo Benavides

   Publicado: 2026-02-17 Visitas del artículo 13 | Visitas PDF

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4. Control failure risk, resistance and enzymatic activity of neurotoxic insecticides in Brazilian populations of Leucoptera coffeella (Lepidoptera: Lyonetiidae)

   Daianna Costa, Carlos G. da Cruz, Ryan F. S. e Silva, Liliane E. Visôtto, Jesús E. Gomez, Marisol Giraldo Jaramillo, Flávio L. Fernandes

   Publicado: 2026-02-22 Visitas del artículo 8 | Visitas PDF

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5. Uncovering the hidden yeast diversity in fermented coffee: Insights from a shotgun metagenomic approach

   Katherine Bedoya Urrego, Aida Esther Peñuela Martínez, Juan Fernando Alzate

   Publicado: 2026-02-19 Visitas del artículo 8 | Visitas PDF

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6. Validation of a Sustainable Pest Management Program to Control Coffee Berry Borer

   Pablo Benavides Machado, Luis Eduardo Escobar Salazar, Zulma Nancy Gil Palacio, Héctor Flabio Álvarez Agudelo, Hugo Mauricio Salazar Echeverry, Carlos Gonzalo Mejía Mejía, Peter Follett, Hilda Diaz Soltero

   Publicado: 2026-02-06 Visitas del artículo 10 | Visitas PDF

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7. Impact of maturity stage and prolongation of post-harvest processing and mucilage fermentation time on mycotoxin levels in coffee

   Valentina Osorio, Esther Cecilia Montoya Restrepo, Lina María Rayo Mendez, Gabriel Keith Harris

   Publicado: 2026-02-02 Visitas del artículo 10 | Visitas PDF

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8. Improving Mechanical Coffee Drying with Recycled Insulating Materials: A Thermal Efficiency and Economic Feasibility Analysis

   Valentina Cruz Ospina; Eduardo Duque Dussán; Juan Rodrigo Sanz Uribe

   Publicado: 2026-01-19 Visitas del artículo 30 | Visitas PDF

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