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Vol. 76 No. 1 (2025): Cenicafé Journal

This edition features six research articles that contribute to the technical and scientific knowledge of the coffee sector. The first presents an economic analysis comparing different methods of coffee crop renewal, with implications for the profitability and sustainability of production systems. The second study examines the shelf life of vacuum-packed export-grade coffee under various storage conditions, providing essential insights for maintaining bean quality throughout the value chain. The third article evaluates Ethiopian germplasm as a source of genetic variability for Coffea arabica L. breeding programs, highlighting its potential to address agronomic and climate-related challenges. These studies strengthen the foundation for a more efficient, resilient, and competitive coffee industry.

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Articles