Table of contents

1. Characterization in populations of Coffea arabica L. for resistance to CBD using molecular markers

   Luisa López-Monsalve, Julio Quiroga-Cardona, Natalia Arango-López, Carlos Augusto Ramírez-Cardona, Claudia Patricia Flórez

   Published: 2024-09-24 Article visits 30 | PDF visits

   VINCULO (Spanish)

2. Evaluación de parámetros relacionados con el crecimiento de plantas de café (Coffea arabica L.) en respuesta al déficit hídrico del suelo

   Luz Adriana Lince-Salazar, Siavosh Sadeghian, Ninibeth Sarmiento-Herrera

   Published: 2024-09-23 Article visits 9 | PDF visits

   VINCULO (Spanish)

3. Impact of fruit reserve conditions from harvest to processing on the chemical composition and quality of coffee

   Valentina Osorio, Jenny Pabón, Ruben Darío Medina-Rivera

   Published: 2024-09-18 Article visits 21 | PDF visits

   VINCULO (Spanish)

4. PCR-Based Detection for the Quarantine Fungus Colletotrichum kahawae, a Biosecurity Threat to the Coffee (Coffea arabica) Industry Worldwide

   Rosa Lilia Ferrucho, Gustavo Marín-Ramírez, Francisco Ochoa-Corona, Carlos Ariel Ángel

   Published: 2024-09-09 Article visits 4 | PDF visits

   VINCULO (Spanish)

5. The CABANA model 2017–2022: research and training synergy to facilitate bioinformatics applications in Latin America

   Rebeca Campos-Sánchez, Ian Willis, Piraveen Gopalasingam, Daniel López-Juárez, Marco Aurelio Cristancho

   Published: 2024-07-04 Article visits 7 | PDF visits

   VINCULO (Spanish)

6. Use of Detached Leaf Inoculation Method for the Early Selection of Coffea arabica L. for Resistance to Hemileia vastatrix Berk and Broome

   Julio Quiroga-Cardona, Luisa López-Monsalve, Vitor Varzea, Claudia Patricia Flórez

   Published: 2024-06-14 Article visits 105 | PDF visits

   VINCULO (Spanish)

7. El clima y su relación con la dinámica poblacional y dispersión de la broca del café Hypothenemus hampei en un gradiente altitudinal en la cuenca del río Risaralda, Caldas, Colombia

   Luis Miguel Constantino, Andrés Javier Peña-Quiñones, Carolina Ramírez-Carabalí, Luis Carlos Imbachi, Pablo Benavides

   Published: 2024-06-11 Article visits 117 | PDF visits

   VINCULO (Spanish)

8. Preference of hypothenemus hampei for coffee fruits according to state of maturation and infestation

   Carmenza Esther Góngora, Claudia Patricia Martínez, Paula Andrea Figueroa-Varela, Rubén Medina-Rivera

   Published: 2024-05-14 Article visits 23 | PDF visits

   VINCULO (Spanish)

9. Increased fruit load influences vegetative growth, dry mass partitioning, and bean quality attributes in full-sun coffee cultivation

   Andrés Felipe León-Burgos, José Raúl Rendón, Luis Carlos Imbachi, Mayra Alejandra Toro-Herrera, Carlos Andrés Unigarro, Valentina Osorio, Helber Enrique Balaguera-López

   Published: 2024-04-24 Article visits 122 | PDF visits

   VINCULO (Spanish)

10. Integrated Disease Management for the Sustainable Production of Colombian Coffee

    Rosa Lilia Ferrucho, Gustavo Marín-Ramírez, Alvaro Gaitán

    Published: 2024-04-19 Article visits 101 | PDF visits

    VINCULO (Spanish)

11. Metataxonomic Identification of Microorganisms during the Coffee Fermentation Process in Colombian Farms (Cesar Department)

    Carmenza Esther Góngora, Laura Holguín-Sterling, Bertilda Pedraza-Claros, Rosangela Pérez-Salinas, Aristofeles Ortiz, Lucio Navarro-Escalante

    Published: 2024-03-09 Article visits 71 | PDF visits

    VINCULO (Spanish)

12. Exploring the soil-associated bacterial microbiome of coffee plantations in different regions of Colombia: a metabarcoding approach

    Lorena Jacqueline Gómez-Godínez, Víctor Ochoa, Valeria Faggioli, Marco Aurelio Cristancho

    Published: 2024-03-07 Article visits 16 | PDF visits

    VINCULO (Spanish)

13. Taxonomic and Functional Diversity of Flower-Visiting Insects in Coffee Crops

    Juan Diego Maldonado-Cepeda, Jesús Hernando Gómez, Pablo Benavides, Juliana Jaramillo, Zulma Gil-Palacio

    Published: 2024-02-21 Article visits 110 | PDF visits

    VINCULO (Spanish)

14. Varying fruit loads modified leaf nutritional status, photosynthetic performance, and bean biochemical composition of coffee trees

    Andrés Felipe León-Burgos, José Raúl Rendón, Luis Carlos Imbachi, Carlos Andrés Unigarro, Valentina Osorio, Siavosh Sadeghian, Helber Enrique Balaguera-López

    Published: 2024-02-16 Article visits 65 | PDF visits

    VINCULO (Spanish)

15. Content of Acidic Compounds in the Bean of Coffea arabica L., Produced in the Department of Cesar (Colombia), and Its Relationship with the Sensorial Attribute of Acidity

    Luz Fanny Echeverri-Giraldo, Valentina Osorio Pérez, Claudia Tabares-Arboleda, Lady Juliet Vargas-Gutiérrez, Luis Carlos Imbachi

    Published: 2024-02-07 Article visits 115 | PDF visits

    VINCULO (Spanish)

16. Thermal requirements and estimation of the number of generations of Leucoptera coffeella (Guérin-Méneville, 1842) (Lepidoptera: Lyonetiidae) in Minas Gerais state, Brazil

    Marisol Giraldo-Jaramillo, Audberto Quiroga-Mosquera, Flavio Fernandes

    Published: 2024-01-29 Article visits 174 | PDF visits

    VINCULO (Spanish)

17. Diversity of bacterial symbionts associated with the tropical plant bug Monalonion velezangeli (Hemiptera: Miridae) revealed by high-throughput 16S-rRNA sequencing

    Lucio Navarro-Escalante, Pablo Benavides, Flor Edith Acevedo

    Published: 2024-01-29 Article visits 47 | PDF visits

    VINCULO (Spanish)