Table of contents

1. Evaluación de insecticidas de nueva generación para el control de las cochinillas harinosas de las raíces del café, Puto barberi (Hemiptera: Putoidae) y Dysmicoccus sp. (Hemiptera: Pseudococcidae)

   Aníbal Arcila-Moreno, Zulma Gil-Palacio, Marisol Giraldo-Jaramillo, Rubén Medina-Rivera, Pablo Benavides

   Published: 2025-12-22 Article visits 116 | PDF visits

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2. Determination of Elastic Properties of Coffea arabica L. var. Castillo Bean-Mesocarp Using Finite Element Analysis and Experimental Methods

   Eduardo Duque-Dussán, Alexander Rincón-Jimenez, Hector Andrés Tinoco, Carlos Iván Cardona, Carlos Ibarra, José Luis Rodríguez-Sotelo

   Published: 2025-12-18 Article visits 61 | PDF visits

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3. Biología, comportamiento, enemigos naturales y manejo del picudo quebrador de las ramas de café Ecnomorhinus quasimodus Vanin, 1986 (Coleoptera: Curculionidae: Otidocephalinae)

   Angela María Lasso-Pareja, Luis Miguel Constantino, Zulma Gil-Palacio, Pablo Benavides

   Published: 2025-12-15 Article visits 100 | PDF visits

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4. Metagenomic, metabolomic, and sensorial characteristics of fermented Coffea arabica L. var. Castillo beans inoculated with microbial starter cultures

   Maria Madrid-Restrepo, Ana Léon-Inga, Aída Esther Peñuela-Martínez, Mónica Cala, Alejandro Reyes

   Published: 2025-12-12 Article visits 122 | PDF visits

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5. Ciclo de vida de Pseudococcus elisae y dinámica en campo de cochinillas harinosas (Hemiptera: Pseudococcidae) presentes en las raíces de Coffea arabica

   Luz Andrea Carmona-Valencia, Pablo Benavides, Rubén Medina-Rivera, Zulma Gil-Palacio

   Published: 2025-12-11 Article visits 80 | PDF visits

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6. Climate-Resilient F3 Progenies of Coffea arabica: Agronomic Traits and Antibiosis to Hypothenemus hampei

   Diana María Molina, Claudia Patricia Flórez, Esther Cecilia Montoya, Rubén Medina-Rivera, Pablo Benavides

   Published: 2025-12-09 Article visits 119 | PDF visits

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7. Identification of two monoterpenes and their coding genes in Coffea arabica L. associated with the attraction of the coffee berry borer (Hypothenemus hampei)

   Paula Andrea Figueroa-Varela, Claudia Patricia Martínez, Leidy Johana Tapias-Isaza, Aristófeles Ortiz, Beatriz Eugenia Mira-Rada, Diego Villanueva-Mejía, Carmenza Esther Góngora

   Published: 2025-12-01 Article visits 98 | PDF visits

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8. Maintenance of the Quality of Coffee (Coffea arabica L.) in Different Packaging and Storage Locations

   Gallego Claudia Patricia, Jenny Pabón, Rubén Medina-Rivera, Valentina Osorio

   Published: 2025-11-27 Article visits 96 | PDF visits

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9. Unveiling triggers for flowering in coffee plants: a systematic review of endogenous and environmental factors

   José Raúl Rendón, Carolina Zamorano-Montañez, Juan Carlos García-López, Nelson Ceballos-Aguirre, Miguel Castiblanco-Carranza, Juliana Vargas-López

   Published: 2025-11-26 Article visits 154 | PDF visits

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10. Flowering and Fruiting of Coffea arabica L.: A Comprehensive Perspective from Phenology

    Carlos Andrés Unigarro, Daniel Cayón-Salinas, Andrés Felipe León-Burgos, Claudia Patricia Flórez-Ramos

    Published: 2025-11-06 Article visits 143 | PDF visits

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11. Coffee Drying as a Catalytic Gas–Solid Dehydration Analogy: A Desiccant-Assisted Theoretical Framework

    Eduardo Duque-Dussán

    Published: 2025-10-15 Article visits 238 | PDF visits

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12. Identification of Filamentous Fungi Present in Prolonged Fermentations of Coffea arabica L. var. Castillo

    Camila Buitrago-Zuluaga, Carol Vanessa Osorio-Giraldo, Aída Esther Peñuela-Martínez

    Published: 2025-10-15 Article visits 118 | PDF visits

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13. Non-Destructive Estimation of Leaf Size and Shape Characteristics in Advanced Progenies of Coffea arabica L. from Intraspecific and Interspecific Crossing

    Carlos Andrés Unigarro, Aquiles Enrique Darghan, Daniel Gerardo Cayón-Salinas, Claudia Patricia Flórez

    Published: 2025-09-26 Article visits 97 | PDF visits

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14. Functional Characterization of Native Microorganisms from the Pulp of Coffea arabica L. Var. Castillo and Cenicafé 1 for Postharvest Applications and Compost Enhancement

    Paula Andrea Figueroa-Varela, Eduardo Duque-Dussán

    Published: 2025-09-09 Article visits 45 | PDF visits

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15. Development of Fermentation Strategies for Quality Mild Coffee Production (Coffea arabica L.) Based on Oxygen Availability and Processing Time

    Aída Esther Peñuela-Martínez, Carol Vanessa Osorio-Giraldo, Camila Buitrago-Zuluaga, Ruben Medina-Rivera

    Published: 2025-08-27 Article visits 132 | PDF visits

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16. Evaluation of Modular Polycarbonate Solar Dryers for Coffee: Technical Performance and Economic Feasibility

    Eduardo Duque-Dussán, César Augusto Ramírez, Alvaro Guerrero, Willy Fernando Rojas-Botina, Juan Rodrigo Sanz-Uribe

    Published: 2025-08-19 Article visits 141 | PDF visits

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17. Coffee productive branch growth, development and nutrient accumulation from flowering to harvest under Colombian conditions

    Siavosh Sadeghian, Vanessa Díaz-Poveda, José Raúl Rendón

    Published: 2025-05-07 Article visits 169 | PDF visits

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18. The Association Between Basidiomycete Fungi and Mealybugs Pseudococcidae Affects Coffee Plants

    Luz Andrea Carmona-Valencia, Lucio Navarro-Escalante, Pablo Benavides, Zulma Gil-Palacio

    Published: 2025-02-24 Article visits 341 | PDF visits

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19. Sensory characterization of the Ethiopian germplasm of Coffea arabica L. conserved in the Colombian Coffee Collection

    Juan Carlos Arias, Luisa López-Monsalve, Rubén Medina-Rivera, Claudia Patricia Flórez

    Published: 2025-01-28 Article visits 145 | PDF visits

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20. Contribution of mycorrhiza and phosphate-solubilizing fungi in coffee seedling growth in four soils with different fertility conditions

    Hernán González-Osorio, Siavosh Sadeghian, Beatriz Eugenia Mira-Rada

    Published: 2025-01-17 Article visits 203 | PDF visits

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21. Thermo-Chemical Characterization of Coffee Husk from a New Variety (Coffea arabica L. var. Cenicafé 1) for Biofuel Production

    Eduardo Duque-Dussán, Musa Bappah, Juan Rodrigo Sanz-Uribe, Ellyas Alga Nainggolan

    Published: 2025-01-01 Article visits 107 | PDF visits

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22. Carbono orgánico en suelos del Eje Cafetero: evaluación mediante calcinación controlada de fracciones granulométricas a diferentes temperaturas

    Jhon Alexis Henao-Campiño, Luz Adriana Lince-Salazar

    Published: 2025-01-01 Article visits 111 | PDF visits

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1. Past, Present, and Future of Coffee Crop Sustainability in Colombia: Lessons Learned from Scientific Research and Rural Extension

   Santiago Jaramillo-Cardona

   Published: 2025-11-07 Article visits 230 | PDF visits

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1. Evaluación de la calidad sensorial y composición química de genotipos de café en diferentes ambientes

   Luisa López-Monsalve, Julio Quiroga-Cardona, Carlos Augusto Ramírez-Cardona, Claudia Rocío Gómez, Claudia Patricia Flórez

   Published: 2025-06-27 Article visits 88 | PDF visits

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2. Identificación de androestériles en la Colección Colombiana de Café para el mejoramiento genético de Coffea arabica L.

   Juan Carlos Arias, Claudia Patricia Flórez

   Published: 2025-06-25 Article visits 82 | PDF visits

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3. La Colección Colombiana de Café - conservando los recursos genéticos para la caficultura colombiana

   Juan Carlos Arias, Jhon Esteban Quintero-Arango, Gilbert Rodríguez-Quintero, Jhon Félix Trejos Pinzón, José Raúl Rendón, Claudia Patricia Flórez

   Published: 2025-06-25 Article visits 73 | PDF visits

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4. Preparando la caficultura de Colombia a enfermedades potenciales: caso Colletotrichum kahawae

   Julio Quiroga-Cardona, Vítor Manuel Pinto-Várzea, Esther Cecilia Montoya, Alvaro Gaitán, Claudia Patricia Flórez

   Published: 2025-06-25 Article visits 79 | PDF visits

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5. Avances en el desarrollo y evaluación de poblaciones de variedad Castillo ® por introducciones etíopes con menor oviposición a hypothenemus hampei ferrari

   Diana María Molina, Claudia Patricia Flórez, Esther Cecilia Montoya, Rubén Medina-Rivera, Pablo Benavides

   Published: 2025-06-25 Article visits 763 | PDF visits

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6. Desarrollo y propagación de híbridos de café con tolerancia a broca del café hypothenemus hampei y alta producción

   Carmenza Esther Góngora, Juan Carlos Arias, Marisol Giraldo-Jaramillo, Rubén Medina-Rivera, Claudia Patricia Flórez

   Published: 2025-06-25 Article visits 117 | PDF visits

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7. Desarrollo y evaluación de poblaciones mejoradas de coffea arabica originadas a partir de híbridación interespecífica con c canephora.

   Carlos Augusto Ramírez-Cardona, Julio Quiroga-Cardona, Luisa López-Monsalve, Claudia Patricia Flórez

   Published: 2025-06-25 Article visits 59 | PDF visits

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8. Avances en el manejo de la fertilidad del suelo y la nutrición mineral de café

   Siavosh Sadeghian

   Published: 2025-08-01 Article visits 165 | PDF visits

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9. Avances en la conservación de suelos de la zona cafetera colombiana

   Luis Salazar-Gutiérrez

   Published: 2025-08-01 Article visits 128 | PDF visits

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10. Dependencia micorrizal de variedades de café bajo diferentes concentraciones de fosfato soluble en el suelo

    Johan Cuervo, Nelson Osorio, Hernán González-Osorio

    Published: 2025-08-01 Article visits 36 | PDF visits

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11. Manejo sostenible de plagas y su impacto en la productividad del café en Colombia

    Pablo Benavides

    Published: 2025-09-10 Article visits 149 | PDF visits

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12. How do the pesticide risk reduction strategies in importing countries influence production and market access in exporting countries?

    Pablo Benavides

    Published: 2025-09-19 Article visits 24 | PDF visits

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13. Monitoreo de deforestación y salud vegetal en cultivos de café mediante teledetección

    Laura Vanesa Cano-Rodríguez, Valentina Cruz-Ospina, Juan Rodrigo Sanz-Uribe, Eduardo Duque-Dussán

    Published: 2025-10-25 Article visits 114 | PDF visits

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14. Determinación experimental de la huella hídrica del café de Colombia

    Nelson Rodríguez-Valencia, Laura Quintero-Yepes, Angel de Miguel García, Miguel Antonio Romero-Sánchez

    Published: 2025-10-25 Article visits 98 | PDF visits

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15. Análisis teórico de la transferencia de calor y masa durante el secado del café: Principios físicos y perspectivas de modelado

    Eduardo Duque-Dussán, Juan Rodrigo Sanz-Uribe

    Published: 2025-10-25 Article visits 140 | PDF visits

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16. Evaluación del poliestireno expandido como aislamiento térmico en el secado mecánico de café con eficiencia energética

    Valentina Cruz-Ospina, Eduardo Duque-Dussán, Juan Rodrigo Sanz-Uribe

    Published: 2025-10-25 Article visits 111 | PDF visits

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17. Diseño y construcción de una desgranadora rotativa de semillas de frijol

    Jorge Alexander Londoño-Castañeda, Alvaro Guerrero

    Published: 2025-10-25 Article visits 133 | PDF visits

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18. Tecnología de filtros verdes con cero descargas para el tratamiento de aguas residuales

    Nelson Rodríguez-Valencia, Cristian Camilo Arboleda-Ospina, Samuel Antonio Castañeda

    Published: 2025-10-25 Article visits 364 | PDF visits

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